Saturday, October 18, 2014

Pumpkin Rolls


Rotolini di Zucca
This pumpkin rolls are a nice side dish. I suggest to serve them with Italian bread.


Preparation time: 15 minutes
Cooking time: about 10 minutes
Serves  3-4

Ingredients:
6 thin pumpkin slices
6 turkey slices
6 slices of smoked cheese
a bunch of chive stems
extra virgin olive oil, enough to brush the rolls
salt to taste
pepper to taste


Method:
1.        Lay the slices of pumpkin flat on the table.  Place a slice of turkey over each pumkin slice and a slice of smoked cheese over the turkey. Roll up and if the rolls are too long, cut them in half (each roll should be not longer than 2 inch (5 cm) Close each roll with a chive stem. 
2.        Brush the rolls lightly with oil and grill over medium high heat, turning once. Season with salt and pepper.

 

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