Friday, October 10, 2014

Grilled Pumpkin


Zucca alla Brace
My husband thinks that this is our best way to cook the pumpkin!

 
 
Peel and thinly slice the pumpkin. Place the pumpkin slices on the grill and cook them for a few minutes on each side. Place the grilled slices in a serving plate, add minced garlic, extra virgin olive oil, salt and pepper. Serve with Italian bread. Buon appetito!

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